Private Label

We produce kitchen equipment for brand owners, hotels, restaurants, and food contractors at competitive prices and consistent quality, helping them ease their operations with a trustworthy manufacturing source.

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Chafing equipment body shapes

Our chafing equipment options possess differing body shapes, such as rectangular 9L, square 6L, round 6L, and soup stove 11L. Whether for holding large quantities of food or optimizing table space, our kitchen equipment can hold any capacity depending on your requirements or desired chafing dish look.

equipment hat types

We provide various lid designs and separate and flip lids to accommodate differing chafing dish needs and presentation styles. While our separate lids can have custom designs and be easily removed for cleaning, flip lids retain heat more and ensure safety more effectively.

chafing dish hat types
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Chafing equipment on-ff types

Our chafing equipment takes on differing shapes, such as rectangular 9L, square 6L, round 6L, and soup stove 11L. Giving a unique identity to your brand, our selection of sizes provides diverse options for your customers while matching the needs of specific food or liquids.

Chafing equipment heights

Ranging from 10-15 inches in height, our chafing dishes can contain any food required while standing still on your tables. Our precise manufacturing helps us produce kitchen equipment that is consistent in size.

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Chafing equipment material types

We use stainless steel, plastic steel, and PP materials to ensure temperature resistance and cleanliness when constructing our kitchen equipment. Through our private-label solutions, we display how your brand can offer trustworthy, reliable kitchen equipment

Chafing length

Our diverse chafing dishes vary in length from 12-24 inches, depending on how much food you want to be served or how much space can be used on the table. We also customize stove feet to ensure better balance of any chafing equipment,

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How Truer private label chafing equipment

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